The West Wind

Established in 1981. Some of the Employee Favorites: Appetizers- Walleye Fingers, Pineapple Pork Nachos and Grilled Quesadillas | Pastas- Smoked Gouda Bacon Mac N Cheese and Steak & Mushroom Marsala | Sandwiches- West Winder Prime Rib Sandwich, Chicken Philly, orBBQ Pulled Pork | Entrees- New York Strip, Grilled Salmon Ala Oscar and Bone-In Pork Chop Owner and chef, Tony Leone, and our team invite you to West Wind Supper Club. Known for our great food, expansive menu, and excellent service, guests enjoy the beautiful Frank Lloyd Wright-influenced design of the main dining room. The sports-themed bar, featuring a collection of football memorabilia, offers a laid-back and casual place to meet up with friends for a beer, wine, or cocktails before dinner. Covered outdoor dining allows guests to take full advantage of our beautiful Wisconsin days and evenings during warm-weather months. The daily specials, including Unlimited Topping Burger Tuesday, Wine Wednesday, and the Friday Night Seafood Buffet, draw fans from far and wide. The famous Saturday Night Prime Rib and Sunday Brunch Buffet are not to be missed! Not to mention, were a favorite destination for a classic supper club Old Fashioned!