Steve's Pizza

Unlike a lot of large chain-pizza restaurants, we dont hide behind half-truths when it comes to fresh ingredients. Our dough isnt made and frozen in a central processing plant then shipped to us; we make our dough fresh at our restaurant. Our famous Steves [pizza]Sauce doesnt show up at our restaurant in cans or plastic bottles; it is prepared fresh by our quality-minded staff. You can listen to those other guys tell you that you are getting better ingredients, but is that what you are really getting? Here at Steves Pizza, we strive to bring you quality food at an affordable price. Were not just talking about our pizzas either. Our pasta dishes are continually growing in popularity and our sandwiches are served on fresh baked buns and rolls daily. Were not just a pizza parlor In 1978, Steve Wilkinson was approached by a close friend and enticed to open a pizza parlor in downtown Davis, California. At the time, Davis was a sleepy, rural town adjacent to the University of California, a growing agricultural and medical research campus. Word quickly spread through the community regarding the quality of his menu and the friendly guy with the large mustache who worked day and night to make his new venture successful. Thus was born, Steves Pizza. The Steves story continues to evolve. It has been in operation since its founding in 1978 and continues to produce loyal customers simply because their expectations have always been met or exceeded. Today there are four locations in the Greater Sacramento area. Those include the original store in Davis, Woodland, Elk Grove, and of course right here in El Dorado Hills. We look forward to the expansion of Steves Pizza and maintaining the original commitment of Steve Wilkinson, to provide great food at reasonable prices in an atmosphere conducive to fun and family. Thank you for your interest in Steves Pizza.