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Shrimp & Co. fresh seafood flavors and blends are inspired by Caribbean flavors and New Orleans Cajun spices, featuring an eclectic mix of island- and creole-inspired cuisine. Opened in July 2009, Shrimp & Co. offers an extensive menu of crispy fried fish, bayou oysters, and steam pots brimming with whole crawfish, and blue crabs. Shrimp & Co.s attention to fresh and creative flavor pairings hasnt gone unnoticed: a Creative Loafing review touts the eatery for its incredible blackened seafood and imaginative spiced ceviche.
