Sapsuckers

for awesome hops & grub. Our Mallet Burger is a Newsday Top Ten of 2013! all are small production & special, many are rare & extremely limited. Inaddition to our draughts, is a bottle list of 40 selections of shapes, produce comprise the ingredient list for each of our recipes. We blend our own organic meats for our burgers, honor a polish familys recipe for authentic pierogies & hand cut our fries each morning. Enjoy your hops & grub in a polished, warm pub environment: Ebony-stained mahogany frame antiqued mirrors & vintage style lighting. Audubon lithographs grace the walls underneath a hand patina copper tin ceiling. Our granite tables were an amazing ebay find from the famous Chef Bouleys bakery & steel bistro chairs are handmade in Burgundy. Most impressive, though, would have to be our beer tower: a polished chrome work of art, custom made & imported from Germany. Tuesday to Thurs 12:00 p.m. to 9:00 p.m. Friday & Saturday 12:00 p.m. to 10:00 p.m. Sapsuckers does not accept reservations. Walk-ins are accepted on a first to come, first served basis.Read more