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S&S Cafeterias offers their customers their choice of meals, with a selection of more than 115 items at each location. The company focus is to provide quality food and excellent customer service in all of its divisions which include: wholesale distribution and cafeteria dining. CEO J. A. Smith III grew up in the food business as his father founded the company. J. A. Smith Jr., Mr. Smiths father, was a veteran of the food service business before he opened the first S&S Cafeteria in Columbus, Georgia in 1936.
