Punky's

Jim and Connie Ronda are the owners and it is our goal to make each and every customer feel like they are our only customer and they are a part of our family. We are open for take out Monday-Saturday from 7am till 2pm . As you walk up to our door you will hear 50sand 60s music playing, it makes you want to do some swing dancing or the jitterbug. We see many of our customers swaying to the music and sometimes singing along, gee it is hard not to. Go inside and probably the first thing you will see will be our huge EAT PIE sign and the red and white color scheme. Jackson County Oregon needed a restaurant like this, as we are told by many of our customers. Other quotes from our customers: I love it because it is so bright and clean, We feel so young when we are here, and It is like coming home. Our menu is a diner classic with many homemade items. Most all our recipes are family favorites. Among the homemade items are our soups, chili, potato salad, coleslaw, pancakes (Nutty Wheat, Oatmeal Cinnamon and Cornmeal Buttermilk), old-fashioned waffles, corned beef hash, patty sausage, country sausage gravy, old fashioned potato cakes, salad dressings (Ranch, Blue Cheese, 1000 Island and Greek), chipotle sauce, dijonnaises, Coney sauce, sauerkraut, taco meat, and noodles, homemade English Muffin Bread, jam and apple butter, grits and fried mush, just to name a few. Of course our pies are homemade from the bottom to the top and come with either a classic double crust or our Dutch topping which has the melt in your mouth taste of a shortbread cookie. Our pies are always made in a 9 deep dish glass pie plate. Each fruit pie contains approximately two pounds of fruit. The cream pies are made with homemade filling and come in a variety of flavors. Whole pies are also available when ordered 48 hours in advance. See pie selection on the PIES tab. Again, we have many nice comments from our customer, O, the crust, This is the best pie I have every tasted in