Philly Me Up

Philly Me Up has been hanging on the flat top since 2007, serving hot, made to order phillys with the flavor of the south. The idea of Philly Me Up started with a series of family phone calls. As the opportunity for to open the restaurant became possible, the family took on the challenge of making the vision of Philly Me Up a reality. Managing owner, Josh Lee, at that time relocated from Tampa, Florida to Louisiana to start Philly Me Up. Joshs parents became his first employees along with himself. After plenty of hard work from the family, the doors of Philly Me Up were open for business. Josh, his parents, and his wife as the first employees of the Philly Me Up family dedicated their hard work into the brand 10 years ago and they havent looked back since. Make any sandwich a combo: with chips or fries, and a drink for $3.79 extra