WordPress database error: [The table '1c_postmeta' is full]INSERT INTO `1c_postmeta` (`post_id`, `meta_key`, `meta_value`) VALUES (297156, '_divi_dynamic_assets_canvases_used', 'a:5:{s:17:\"canvas_portal_ids\";a:0:{}s:14:\"appended_above\";a:0:{}s:14:\"appended_below\";a:0:{}s:19:\"interaction_targets\";a:0:{}s:19:\"all_canvas_metadata\";a:0:{}}')
WordPress database error: [The table '1c_options' is full]INSERT INTO `1c_options` (`option_name`, `option_value`, `autoload`) VALUES ('_transient_timeout_drts__settings__7ae80db75c565692276cef2429bae71c', '1783007732', 'off') ON DUPLICATE KEY UPDATE `option_name` = VALUES(`option_name`), `option_value` = VALUES(`option_value`), `autoload` = VALUES(`autoload`)
WordPress database error: [The table '1c_options' is full]INSERT INTO `1c_options` (`option_name`, `option_value`, `autoload`) VALUES ('_transient_drts__settings__7ae80db75c565692276cef2429bae71c', 'a:3:{s:10:\"hide_empty\";b:1;s:9:\"load_view\";s:7:\"default\";s:7:\"_entity\";O:70:\"SabaiApps\\Directories\\Component\\WordPressContent\\EntityType\\PostEntity\":4:{i:0;s:19:\"restaurants_dir_ltg\";i:1;s:18:\"directory__listing\";i:2;a:9:{s:11:\"post_author\";i:0;s:14:\"post_published\";i:1769866764;s:13:\"post_modified\";i:1769866764;s:7:\"post_id\";i:297156;s:10:\"post_title\";s:16:\"Philly Cold Cuts\";s:11:\"post_status\";s:7:\"publish\";s:9:\"post_slug\";s:16:\"philly-cold-cuts\";s:12:\"post_content\";s:2000:\"By the mid-late 1970s Louise Fuller had been making cold cut sandwiches for her childrens school lunches for years. In a perfect world, one of the sandwiches would be made without cheesethat one was specifically for Bryan aka Stephon. If there was a mix-up and he mistakenly got one with cheesehe would sell his sandwich to Wallace Drake for $0.75. Brother Jeff, on days he preferred to have a hot school lunch, would sometimes sell his sandwich too, ironically, to Wallaces younger brother, Troy. Louises husband, Navy Chief George Fuller, was approaching retirement. Many of his fellow servicemen were growing tired of the usual sandwich selections available in the squadron convenience store. Fuller was vaguely aware that his sons were sometimes selling their school lunch sandwiches and figured he could do the same. The elder Fuller offered to bring in a few of the delicious, assorted-meat delights for the guys to try out. These were the same sandwiches his wife, Louise, made for their children. The sandwiches tested well and the squadron began to order them for daily delivery to the Oceana Naval Base. The kitchen at the Fuller home turned into a production house for ham & cheese, tuna, egg salad and steak sandwiches on kaiser rolls delivered daily to the Oceana and eventually Norfolk Naval Air Stations. This continued, on and off, for a few years, even while Chief Fuller went off on his last Navy cruise before retirement. In March 1980 George Fuller purchased Philadelphia Cold Cuts in the Great Neck section of Virginia Beach from Bob Cohen with a handshake deal. Three months later, in June of 1980, George Fuller officially retired from the Navy after 26 years served. At that same time 3 of his 4 sons, Thomas, Stephon & Jeff started working there full-time. Youngest son, Todd, joined the force around 1986. George Fuller didnt have any restaurant experience to speak of, but that didnt stop or slow him down one bit. Mr. Fuller was born with an entrepreneurs spirit handed do\";s:11:\"post_parent\";i:0;}i:3;s:5:\"post_\";}}', 'off') ON DUPLICATE KEY UPDATE `option_name` = VALUES(`option_name`), `option_value` = VALUES(`option_value`), `autoload` = VALUES(`autoload`)
WordPress database error: [The table '1c_options' is full]INSERT INTO `1c_options` (`option_name`, `option_value`, `autoload`) VALUES ('_transient_timeout_drts__settings__ea704fde5343502fe2b84bf682b5f8da', '1783007732', 'off') ON DUPLICATE KEY UPDATE `option_name` = VALUES(`option_name`), `option_value` = VALUES(`option_value`), `autoload` = VALUES(`autoload`)
WordPress database error: [The table '1c_options' is full]INSERT INTO `1c_options` (`option_name`, `option_value`, `autoload`) VALUES ('_transient_drts__settings__ea704fde5343502fe2b84bf682b5f8da', 'a:4:{s:10:\"hide_empty\";b:1;s:9:\"load_view\";s:7:\"default\";s:13:\"view_settings\";a:2:{s:5:\"query\";a:1:{s:6:\"fields\";a:1:{s:22:\"field_related_listings\";i:297156;}}s:5:\"other\";a:1:{s:3:\"add\";a:2:{s:22:\"entity_reference_field\";s:22:\"field_related_listings\";s:19:\"entity_reference_id\";i:297156;}}}s:7:\"_entity\";O:70:\"SabaiApps\\Directories\\Component\\WordPressContent\\EntityType\\PostEntity\":4:{i:0;s:19:\"restaurants_dir_ltg\";i:1;s:18:\"directory__listing\";i:2;a:9:{s:11:\"post_author\";i:0;s:14:\"post_published\";i:1769866764;s:13:\"post_modified\";i:1769866764;s:7:\"post_id\";i:297156;s:10:\"post_title\";s:16:\"Philly Cold Cuts\";s:11:\"post_status\";s:7:\"publish\";s:9:\"post_slug\";s:16:\"philly-cold-cuts\";s:12:\"post_content\";s:2000:\"By the mid-late 1970s Louise Fuller had been making cold cut sandwiches for her childrens school lunches for years. In a perfect world, one of the sandwiches would be made without cheesethat one was specifically for Bryan aka Stephon. If there was a mix-up and he mistakenly got one with cheesehe would sell his sandwich to Wallace Drake for $0.75. Brother Jeff, on days he preferred to have a hot school lunch, would sometimes sell his sandwich too, ironically, to Wallaces younger brother, Troy. Louises husband, Navy Chief George Fuller, was approaching retirement. Many of his fellow servicemen were growing tired of the usual sandwich selections available in the squadron convenience store. Fuller was vaguely aware that his sons were sometimes selling their school lunch sandwiches and figured he could do the same. The elder Fuller offered to bring in a few of the delicious, assorted-meat delights for the guys to try out. These were the same sandwiches his wife, Louise, made for their children. The sandwiches tested well and the squadron began to order them for daily delivery to the Oceana Naval Base. The kitchen at the Fuller home turned into a production house for ham & cheese, tuna, egg salad and steak sandwiches on kaiser rolls delivered daily to the Oceana and eventually Norfolk Naval Air Stations. This continued, on and off, for a few years, even while Chief Fuller went off on his last Navy cruise before retirement. In March 1980 George Fuller purchased Philadelphia Cold Cuts in the Great Neck section of Virginia Beach from Bob Cohen with a handshake deal. Three months later, in June of 1980, George Fuller officially retired from the Navy after 26 years served. At that same time 3 of his 4 sons, Thomas, Stephon & Jeff started working there full-time. Youngest son, Todd, joined the force around 1986. George Fuller didnt have any restaurant experience to speak of, but that didnt stop or slow him down one bit. Mr. Fuller was born with an entrepreneurs spirit handed do\";s:11:\"post_parent\";i:0;}i:3;s:5:\"post_\";}}', 'off') ON DUPLICATE KEY UPDATE `option_name` = VALUES(`option_name`), `option_value` = VALUES(`option_value`), `autoload` = VALUES(`autoload`)
By the mid-late 1970s Louise Fuller had been making cold cut sandwiches for her childrens school lunches for years. In a perfect world, one of the sandwiches would be made without cheesethat one was specifically for Bryan aka Stephon. If there was a mix-up and he mistakenly got one with cheesehe would sell his sandwich to Wallace Drake for $0.75. Brother Jeff, on days he preferred to have a hot school lunch, would sometimes sell his sandwich too, ironically, to Wallaces younger brother, Troy. Louises husband, Navy Chief George Fuller, was approaching retirement. Many of his fellow servicemen were growing tired of the usual sandwich selections available in the squadron convenience store. Fuller was vaguely aware that his sons were sometimes selling their school lunch sandwiches and figured he could do the same. The elder Fuller offered to bring in a few of the delicious, assorted-meat delights for the guys to try out. These were the same sandwiches his wife, Louise, made for their children. The sandwiches tested well and the squadron began to order them for daily delivery to the Oceana Naval Base. The kitchen at the Fuller home turned into a production house for ham & cheese, tuna, egg salad and steak sandwiches on kaiser rolls delivered daily to the Oceana and eventually Norfolk Naval Air Stations. This continued, on and off, for a few years, even while Chief Fuller went off on his last Navy cruise before retirement. In March 1980 George Fuller purchased Philadelphia Cold Cuts in the Great Neck section of Virginia Beach from Bob Cohen with a handshake deal. Three months later, in June of 1980, George Fuller officially retired from the Navy after 26 years served. At that same time 3 of his 4 sons, Thomas, Stephon & Jeff started working there full-time. Youngest son, Todd, joined the force around 1986. George Fuller didnt have any restaurant experience to speak of, but that didnt stop or slow him down one bit. Mr. Fuller was born with an entrepreneurs spirit handed do
