Oswego Grill - Beaverton

Oswego Grill was founded by David & Christie Burnett and Bud & Kathy Gabriel. David has worked in the Portland area restaurant market since 1983. He spent 24 years with Pacific Coast Restaurants working for industry leaders like Bob Farrell, Al Fleenor, Robert MacLellan, and Wes Curl. Bob Farrell also owned Farrells Ice Cream Parlors before joining Pacifc Coast Restaurants. Bob Farrells Guest Service Philosophy – Give Em the Pickle is part of the core and foundation of Oswego Grill. During Davids 24 years with Pacific Coast Restaurants, he led some of Portlands most successful restaurants. David and Christie have four children and just celebrated their 33rd Wedding Anniversary. Having a dream to open their own restaurant, David and Christie joined forces with Bud and Kathy Gabriel, who were instrumental in making that dream come true on March 10, 2009. Bud and Kathy Gabriel have built several successful businesses in the Northwest over the past 32 years. Their wealth of knowledge and expertise as successful business owners and operators has been invaluable to the success of Oswego Grill. Bud and Kathy have two children and also just celebrated their 33rd wedding anniversary.