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Established in 2012. Neapolitan pizza and craft beer Menomale, founded by a Naples native, Ettore Rusciano, and his wife- Mariya, brings authenticNeapolitan pizza to Brookland, the home of Catholic University and the Basilica of the Immaculate Conception. Step inside Menomale and you are greeted by a hand-built, 6000 lb wood-fired oven. This traditional centerpiece cooks pizza at 900, giving it a unique flavor and texture. Featuring ingredients from the Campania region of Italy, Rusciano makes each pizza the way it was historically intended. Pair your pizza with one of the 10 craft beers on draft and a growing bottle list curated from around the world. We also feature a variety of exquisite Italian wines and a full bar. Ettore Rusciano holds a Pizzaiolo certificate from the Associazione Verace Pizza Napoletana (True Neapolitan Pizza Association), a non-profit organization founded in 1984 in Naples. We look forward to seating you!
