Mcfleshman's Brewing Co.

Use tab to navigate through the menu items. Our taproom is covered with old-growth Wisconsin oak that was harvested over a generation from the Dan McCarthy family. We dimensioned almost every inch, and finished and installed it ourselves, with Mike Jackman leadingour charge. Our stained glass Backbar is at least 100 years old, and its arts and craft style sets the pallet for the entire tap room. Legend has it the backbar originated from a private home in Canada! Along with our copper brewhouse, the Backbar is the quintessential showpiece of the entire brewery! Bobby Fleshman: Brew Master and Owner, Bobby Fleshman, has a profound zeal for the science of brewing. Homebrewing began as a hobby while getting his Ph.D. in Astrophysics. He traded his NASA job for a spot in UCDaviss Master Brewers program earning his IBD Diploma in Brewing and Distilling. Start a discussion with Bobby about brewing and youll see the enthusiasm bubble to the surface. Hard work, planning, and determination make up the cornerstone that is Bobby Fleshman, and you can truly taste it in every pint at McFleshmans. Favorite Beer: Doppelbock Allison McCoy Fleshman: Chemistry Professor at nearby Lawrence University and owner, Allison is Bobbys wife and adds the Mc to McFleshmans. She and Bobby met in graduate school at the University of Oklahoma and were homebrewing together since 2006. Allison provides chemical support as well as brings Lawrence students into the mix-providing internships for chemistry and biochemistry students interested in the food and beverage science industry. Favorite beer: An English Cask Conditioned Brown Ale Bob and Jacque Fleshman: Owners and consultants, Bob and Jacque are Bobby and Cindis parents who owned and operated their own oil and gas and real estate company since 1985. They bring business know-how, a love of community, and wonderful Oklahoma accents to McFleshmans. Always ready to support their childrens dreams, Bob and Jacque didnt want to miss out on the fun of