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Founded in 1993 and Headquartered in Tamarac, Florida. La Granja Restaurant has been positioning itself in Latin foods in South Florida. The first location was opened in the beautiful island of Aruba; where the food had a great acceptance. The rotisserie chicken and some Peruvian plates became part of the Arubian daily meal. After, the great experience in Aruba, they decided to introduce their concept to South Florida. La Granja Restaurant had to compete with popular chains of restaurants. La Granja had to work hard to position their name and to introduce our food and service to a new market.
