Krazy Pizza

Established in 1983. Tired of all those bars that overcharge for a drink because the bartender did some fancy trick while mixing it for you? Then make your way to Blue Bayou! Simply put, were a cool dive bar with great food and live music, and we know how to treatour guests right without any gimmicks. We know our guests are hungry for something other than your average bar food, so we make all of our meals from scratch using the best ingredients around. We use only certified Angus beef and we smoke all of our brisket, ribs, and catfish in-house. Our onion ring batter and marinade are made in true Texas fashion using Shiner beer — youve gotta give these o-rings a try! Blue Bayou carries 25 craft beers, including a couple local brews, as well as two Texas favorites on tap. We have pool tables, dart boards, and TVs for your entertainment, and we encourage you to strike up a conversation with some of our other guests — after all, our guests are truly what makes our bar so special! Our bar has the perfect acoustics for live music, so ask our bartender if youve been looking to play a gig around town; Wed love to have you! Our newly installed patio offers a nice view of Eagle Mountain Lake, and Texas has some of the best patio weather in the country, so come have a drink, a nice homemade meal, and make a couple new friends at Blue Bayou. Were looking forward to serving you. Blue Bayou was built by hand by the original owner, Charles Ernest, back in 1983. Six years later, the bar was complete and open for business! Though the ownership has since changed, the spirit of Blue Bayou has not. Were still a cool dive bar with great food and live music, and our wonderful customers are still the driving force of our business. With over 33 years of success, were looking forward to adding you to our long history of happy guests.