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Imas dynamic menu was created by Chef-Owner Michael Ransom and is a culmination of his French culinary training and love for Japanese cuisine. Constructed with an awareness and respect for the diverse dietary needs of our Metro-Detroit community. Carefully craftedmeats, seafood and broths are featured alongside a variety of plant-based options for vegetarians, vegan and gluten-free diets. With locations in Corktown, Midtown, and Madison Heights, we invite you to experience each location and their unique offerings and atmospheres. ABOUT CHEF-OWNER MICHAEL RANSOM
