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Chicagoland Ham Co. has been serving the people of Chicagoland since 1968. Since our opening, we have used only the finest, freshest hams. We opened on Belmont Avenue in Chicago September of 1968. We were the first to bring Spiral Sliced, Bone-In Hams to Chicagoland. The location on Stony Island opened in 1978, Palos Heights in 1988 and Chicago Heights in 1992. In 1988 we acquired Phil & Daves Gourmet Meats. We worked side by side with Phil and Dave to learn the marinating and preparation process for their famous and delicious Honey Roasts. Whether a Chicagoland Bone-In Ham or a Honey Roast, theyre the perfect way to say Thank You to clients, employees, and friends.
