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East Side Pies was established in March 2006 and serves up Austin style thin crust & fresh topping pizzas. Co-owners Michael Freid & Noah Polk make their pies from scratch – from Chef Michaels own secret recipe. With homemade sauces and salad dressings, ESP is a local favorite – and we hope youll love us too! We are open for lunch & dinner everyday, serving slices as well as whole pies.
