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Chronic Tacos is a California-inspired Mexican grill that celebrates authenticity and the individuality of its customers. The fast-casual franchise is known for its fresh Mexican cuisine that is customized for each guests distinctive taste. Founded in 2002, the Aliso Viejo, California-based company has more than 30 locations operating across North America. Chronic Tacos offers traditional Mexican items such as tortas, taquitos, flautas, and tacos as well as burritos, tostada bowls and salads, including a breakfast menu all day. Customers can choose from vegetarian and gluten-free options, as well as carne asada (steak), pollo asado (chicken), carnitas (slow-cooked pork) and al pastor (spicy marinated pork). Seafood lovers can also order grilled, beer-battered or baja-style fish and shrimp. Each restaurant incorporates original art designs inspired by traditional Day of The Dead art, creating a unique experience at each location.
