Baker's Crust Artisan Kitchen

Bakers Crust in the Ghent section of Norfolk, VA opens its doors. Bakers Crust opens its first location in our states capital located on Cary Street. The original location in Virginia Beach baked all of the breads, pastries and desserts for the three locations,at first, but to keep up with the demand, we opened a 4,600 square foot central production facility down the street and around the corner. Bakers Crust in Short Pumps outdoor mall opens. Bakers Crust opens in Chesapeake across from Greenbrier Mall. Bakers Crust in Historic Williamsburg opens. Bakers Crust Artisan Kitchen opens in Ashburn, VA featuring a rooftop dining and private event area. Bakers Crust Artisan Kitchen opens a second location in Va. Beach, located in the Landstown Commons Shopping Center. This is best exemplified by the pride we take in our service to our guests and our workplace. We take pride in our personal appearance and demeanor. Our restaurant is neat and clean. Our meals use the freshest ingredients we can find and buy, and we prepare them with love. Our guests say that Bakers Crust is their favorite place to eat. We strive to treat our guests in a way that will want them to come back again and again. We anticipate their needs, we make their day, and we make sure they have a fun, enjoyable visit. We are sincere and genuine and treat our guests and each other with respect. To our team, this means having the courage to know and do the right thing. We are true to ourselves, and we strive to learn as much as we can about our work so we can be at our best. We have great attitudes and we are honest. We strive to make Bakers Crust a better place in which to work and serve our guests. This means living life to its fullest and enjoying ourselves and the people around us. It means choosing to have a positive attitude, enjoying work, and having fun. It means making sure that everyone who works and eats at Bakers Crust is having a good time.