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Akashi Japanese Restaurant was established in 1993. The restaurant was started by Larry Chi and wife Barbara. At the time they started, they were the youngest sushi bar in town (average age of chefs was 21). The owners had a previous restaurant in downtown Miami but decided to fill a niche that was needed in, then the small local town of, South Miami, now named the All-American City. Larry and Barbara have both worked and still continue to work within the restaurant since the very beginning.
