Big Mommas Bakery-cafe

Big Mommas was born in the kitchen of our sister Jill, after learning the process of the dough she began giving dinner rolls and cinnamon rolls to family and friends, when it grew bigger then she could handle, the partnership of Big Mommas was born, July 2005. Three husbands and three wives came together with a plan; a plan to open to the public, at that time we all pulled our resources, talents, skills, knowledge, and money together to give birth to the business. We then opened Big Mommasin Raytown, MO.Big Mommas did well in our early years, the bread recipe was tweaked, the cinnamon rolls were changed inside and out, and thus, making the great tasting product it is today. Then, tragedy struck in the form of a recession. Times began to get harder and harder for Big Mommas from 2008 to 2009 but we figured out ways to stay afloat and keep the doors open. We didnt have big investors knocking on our doors, nor was money flowing in, with this we took a lot of risk. We nearly lost our homes, cars, and our sanity but we hunkered down and road the storm. Late 2009, our sister Jill decided it was time for her to move out and move on. Jackie and I felt a strong urge to just shut the doors for good because we had not been getting paid for months, but then in late 2009 Crown Center Executives came to our location in Raytown, MO for lunch and made us an offer that we could not refuse. Move from Raytown to downtown Crown Center, our answer was yes and here we are today. We work the business every day and we work in our community as well, we have been given and so we try to give back. Big Mommas donates monthly to various community organizations and we are very active within our churches. We love what we do and we do what we love, Helping others. The Future -Our dream is to take Big Mommas to a greater level; we want the world to experience the taste of ?Big Mommas .?