De Afghanan

He had a vision to one day bring back the same unforgettable, sense awakening tastes and smells to his life again. The founder of De Afghanan Restaurants, Aziz Omar and his immediate family, soon made his vision a reality by opening his first restaurant location in1993 in what is known as, Little Kabul in Fremont, California. The restaurant was named after the neighborhood which reminded him of the rich tastes of Afghan food he once enjoyed. A core and unique quality which Aziz wants to be sure De Afghanan continues to possess is, the ability to preserve the authenticity and exquisiteness of true Afghani flavors found within the various dishes served. Livermore, San Francisco, Tracy and Walnut Creek.