Say Cheese

Cooking for family and friends has been a passion long passed down to me over the years from my mother Remy. She and I have always found any excuse to throw a party or host brunches at our home together. We craved the satisfaction of feeding our loved ones. Whetherit was old family recipes or new experimental dishes, they always welcomed our efforts. We dreamed of opening a little mom and daughter diner some day, but with no professional training, we were scared. Then the food truck movement exploded and I knew immediately it was right up our alley. After two years of searching for used food trucks and bouncing menu concepts back and forth, we realized how innovative we could be with grilled cheese sandwiches. In 2015, Say Cheese! was born and we havent looked back since.