Salsa's

Established in 1994. ¡Bienvenidos a todos! As local Chef Hectors debut restaurant, Salsas serves Mexican-Caribbean cuisine thats fresh, funky, and always delicious. Combining local ingredients with exciting flavors from two cultures we hold dear, we cook with care — just like Hectors grandmother did. Sip on a Mezcal Margarita, bite into a savory burrito, or share one of our signature salsas with corn tortilla chips. Feeling bold? Try a Pom-Pom-Pom with slow-roasted pork, rice, beans, greens, pineapple chutney, curry sauce, and smoked salsa made in a traditional Puerto Rican Pilón. Weve been voted as Ashevilles favorite choice for Latin cuisine the last 15 years, and we cant wait to show you why. Hectors Salsas started out as a take-out service, selling creative burritos out of a little window in the kitchen. Hector was able to grow by adding a few tables outside so folks could sit and eat. He was known to put a table in the kitchen so guests could sit and watch their food being prepared! With the cold weather getting in the way of sitting comfortably outside and Hector wanting to share his Puerto Rican roots, his destiny was to expand. The location next to him was offered, and a dining room was created. Since then, he has been blessing us with his innovative and creative blend of cooking styles from his travels around the globe. If you are a lover of food and a lover of Asheville, you truly have to experience his creations. They are like no other. We thrive on using hormone and antibiotic-free meats as well as the freshest produce from our local farmers market.